Raw Food Made Easy For 1 or 2 People
Book Publishing Company (TN) - Book Publishing Company (TN)
Release date: 2005-08-31
Paperback
Author: Jennifer Cornbleet
Dietetics & nutrition, Food & Drink / Cookery, Cooking, Cooking / Wine, Cooking / Health & Healing / General, Health & Healing - General, Vegetarian - General, Cookery (Natural foods), Cookery for one, Raw foods, Food & Drink: General
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Raw Food Made Easy For 1 or 2 People
Date undefinedAlthough I am new to the raw food world, I found this book too basic and not well organized. While the recipes are acceptable, I found only two that I wanted to use: Key Lime Mousse Pie & the Coconut crust. Other than that, I was very disappointed.
Raw Food Made Easy For 1 or 2 People
Date undefinedThis is my first Raw Food book, and I find the recipes easy to follow and they taste great. We are over 65 and love the new challange of making raw meals. My goal is to make one meal everyday "raw" along with modern day macrobiotic meals that we have enjoyed for years! We definately feel very energetic and inspired. No matter what age a person is, I believe we must focus on wellness and understand that we become what we eat! Raw Foods are an excellent choice, especially when their are organic. Praise goes out to my daughter, Devon Johnson for getting us started on raw foods during the summer of 2008. Perhaps she will inspire you also. Her website is [...] She recommended this Raw Foods Made Easy book for me to get started! We love it!
Sandra Stanton, Zephyrhills, FL
Raw Food Made Easy For 1 or 2 People
Date undefinedI am new to raw foods (3 months), and am really enjoying this book. The recipes are delicious; just as good as cooked, and without the stuffed feeling, lack of energy, or the cravings to overeat (especially desserts). This is a wonderful and (even more importantly) simple book. The recipes are great and easy to prepare. I highly recommend it.
